The Definitive Guide to Yggdrasila Fine dining Trondheim
A lot of the cutlery ended up vintage Norwegian design from Skaugum and Hardangerbestikk. Great depth. The cafe has several cows milking just for them. Plus the desert was an exceptionally great milk ice product. The plum sake we had with it had been tasty. On our way again up on the mezzanine to get a coffee and some "lørdagsgodt" we had been tak